MAIN MENU

APPETIZER
Canadian Bacon Slab
14
Caprese Salad
15

Fresh Mozzarella, Tomatoes, Basil

Pei Mussels
16

Choice of White Wine, Marinara, or Fra Diavolo

Fried Calamari
18

Sautéed with Cherry Peppers

Grilled Calamari
18

White Wine & Lemon Sauce

Fried Avocado & Grilled Shrimp
20

Mango Salsa & Chipotle Mayo

Jumbo Shrimp Cocktail
20

Steamed Shrimp with Cocktail Sauce & Lemon

Baked Clams
18/24

(6 or 12 Pcs)

Little Neck Clams
18/24

Choice of White Wine, Marinara, or Fra Diavolo (6 or 12 Pcs)

Grilled Octopus
22

Lemon, Olive Oil, Red Vinegar & Oregano

Blue Point Oysters
18/24

Cocktail or Rockefeller (6 or 12 Pcs)

Cold Seafood Cocktail For Two
55

6 Clams, 6 Oysters, 4 Shrimp & Crab Meat

SOUP
French Onion Soup
10
Chicken & Rice Soup
10
Porterhouse Chili
12

Shredded Cheddar & Onions

Soup Of The Day
M/P
SALAD

Add-Ons: Chicken 10, Shrimp 12, Steak 15

Mixed Green Salad
12

Tomatoes, Cucumbers, Onions, Vinaigrette

Caesar Salad
12

Crisp Romaine with Our Homemade Caesar Dressing, Parmesan Cheese & Croutons

Mediterranean Salad
15

Romaine, Red Onions, Black Olives, Bell Pepper Mix, Tomatoes, Cucumbers, Feta Cheese, Oregano & Vinaigrette

Wedge Salad
15

Crisp Iceberg Topped with Crumbled Bleu Cheese, Tomatoes, Bacon Bits & Bleu Cheese Dressing

Southwestern Salad
25

Blackened Chicken Breast with Romaine, Avocado, Corn, Shredded Cheddar, Tomatoes & Ranch Dressing

Skirt Steak Salad
28

Mixed Greens, Tomatoes, Crumbled Bleu Cheese, Vinaigrette Dressing

Prime Crab Salad
28

Grilled Shrimp, Lump Crab Meat, Avocado, Roasted Peppers & Onions, Topped with Bleu Cheese & Vinaigrette

Ari’s Cold Seafood Salad
28

Shrimp, Calamari, Octopus, Lobster Meat, Lettuce, Peppers, Celery, Lemon, Olive Oil & Mayo

ON THE BUN
10 Oz. Angus Burger
20
Bacon Cheddar Burger
22
Lobster Roll
30

Served Cold with Homemade Potato Chips

PASTA

whole wheat & gluten free pasta available

Penne Alla Vodka
22

Add Chicken 10, Shrimp 12, Steak 15

Penne Vesa
26

Chunks of Chicken, Sautéed with Cherry & Bell Peppers & Spicy Marinara

Linguine Clam Sauce
28

White or Red Fresh Clam Sauce

Penne Pesto
26

Chicken, Fresh Mozzarella, Sun Dried Tomatoes, Asparagus in a Creamy Pesto Sauce

Capellini Contadina (VG)
26

Eggplant, Asparagus, Fresh Mozzarella, Sun Dried Tomatoes in a Rich Marinara Sauce

Seafood Linguine
32

Clams, Mussels, Shrimp, Calamari in a Light Fra Diavolo Sauce

Linguine Aragosta
34

Lobster Meat & Shrimp, Parsley, Alfredo Sauce

Linguine Nero
34

Black Linguine with Lobster Meat, Shrimp, White Wine, Lemon & Butter Sauce

RISOTTO
Mushroom Risotto
30

Italian Rice with Mixed Mushrooms, Asparagus, & Sun-Dried Tomatoes in a Creamy Sauce

Risotto Alba
32

Italian Rice with Shrimp, Calamari, Asparagus & Buttered Sauce with a Touch of Tomato

Entrées

served with sautéed vegetables

Chicken Martini
26

Parmesan Crusted Chicken in a White Wine, Lemon & Butter Sauce

Chicken Rollatini
26

Stuffed with Spinach & Mozzarella in a Creamy Brandy Sauce with Portobello Mushrooms

Chicken Classics
26

Parmigiana, Francese, Marsala, Piccata, or Scarpariello

Balsamic Chicken
26

Chicken Breast with Bell Pepper Mix & Onions in a Balsamic Reduction Sauce

Slow Roasted Baby Back Ribs
26/42

Rubbed with Barbecue Sauce (Half Rack or Full Rack)

Broiled Salmon
32

White Wine & Lemon Sauce

Shrimp Classics
32

Fried, Scampi, Parmigiana, Francese, Marsala, Piccata, or Fra Diavolo

Drunken Salmon
34

Shrimp & Portobello Mushrooms in a Creamy Cognac Sauce

Chilean Sea Bass
42
18 Oz. Berkshire Pork Chop
40

Sautéed with Cherry Peppers Scarpariello Style

Grilled Lamb Chops
49
10 oz. Filet Mignon
65
Grilled Skirt Steak USDA Prime
42
22 Oz. Grilled Ribeye USDA Prime
65
Dry aged Porterhouse
140

For Two

Sides
French Fries
8
Sweet Potato Fries
8
Onion Rings
8
Garlic Mash
8
Coleslaw
8
Rice Pilaf
8
Hand-Cut Potato Chips
8
Jumbo Baked Potatoes
8
Sautéed Mushrooms
8
Garlic Bread
8
Sautéed Spinach
10
Sautéed Broccoli
10
Mixed Sautéed Veggies
10
Crispy Brussels Sprouts
12
Toasted Mac N’ Cheese
12
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