MAIN MENU

APPETIZER
Sizzling Canadian Bacon
15

Extra Thick by Slice

Meatball Marinara
18
Pei Mussels
16

Choice of White Wine, Marinara, or Fra Diavolo

Angus Beef Sliders (3pcs)
18

American Cheese

Spiedini Alla Romana
18

Cheesy Loaf in a White Wine Caper Sauce

Fried Calamari
20

Cherry Peppers

Fried Avocado & Grilled Shrimp
22

Mango Salsa & Chipotle Mayo

Jumbo Shrimp Cocktail
22

Steamed Shrimp with Cocktail Sauce & Lemon

Coconut Shrimp
22

Fried Shrimp, Coconut Flakes Crusted

Baked Clams
24

Dozen

Little Neck Clams
24

Choice of White Wine, Marinara, or Fra Diavolo (Dozen)

Grilled Octopus
25

Sautéed Peppers, Onions, Capers, Lemon Sauce

Colossal Crab Meat Cocktail
28
Blue Point Oysters
18/34

Cocktail or Rockefeller (6 or 12 Pcs)

Cold Seafood Cocktail For Two
58

6 Clams, 6 Oysters, 4 Shrimp & Crab Meat

SOUP
French Onion Soup
12
Lobster Bisque
15
Soup Of The Day
M/P
SALAD

Add-Ons: Chicken 10 or Shrimp 12

Mixed Green Salad
14

Tomatoes, Cucumbers, Onions, Vinaigrette

Caesar Salad
14

Crisp Romaine with Our Homemade Caesar Dressing, Parmesan Cheese & Croutons

Caprese Salad
15

Fresh Mozzarella, Tomatoes, Basil

Mediterranean Salad
15

Chopped Tomatoes, Cucumbers, Bell Peppers Red Onions, Black Olives, Feta Cheese, Oregano, Greens & Vinaigrette

Wedge Salad
15

Crisp Iceberg Topped with Crumbled Bleu Cheese, Tomatoes, Bacon Bits & Bleu Cheese Dressing

Southwestern Salad
26

Blackened Chicken Breast with Romaine, Avocado, Corn, Shredded Cheddar, Tomatoes & Ranch Dressing

Skirt Steak Salad
30

Mixed Greens, Tomatoes, Crumbled Bleu Cheese, Vinaigrette Dressing

Prime Crab Salad
30

Grilled Shrimp, Lump Crab Meat, Avocado, Roasted Peppers & Onions, Topped with Bleu Cheese & Vinaigrette

Ari’s Cold Seafood Salad
30

Shrimp, Calamari, Octopus, Lettuce, Peppers, Celery, Lemon, Olive Oil & Mayo

ON THE BUN
10 Oz. Angus Burger
20
Bacon Cheddar Burger
22
PASTA

whole wheat & gluten free penne available

Penne Alla Vodka
24

Add Chicken 10, Shrimp 12

Penne Vesa
28

Chunks of Chicken, Sautéed with Cherry & Bell Peppers & Spicy Marinara

Capellini Contadina (VG)
28

Eggplant, Asparagus, Fresh Mozzarella, Sun Dried Tomatoes in a Rich Marinara Sauce

Linguine Clam Sauce
30

White or Red Fresh Clam Sauce

Seafood Linguine
34

Clams, Mussels, Shrimp, Calamari in a Light Fra Diavolo Sauce

Rigatoni Donna
34

Mezzi Rigatoni with Diced Salmon, Shrimp, Scallions, Tomatoes in a Lobster Sauce

Linguine Aragosta
36

Lobster Meat & Shrimp, Parsley, Alfredo Sauce

Linguine Nero
36

Black Linguine with Lobster Meat, Shrimp, White Wine, Lemon & Butter Sauce

RISOTTO
Mushroom Risotto
30

Italian Rice with Mixed Mushrooms, Asparagus, & Sun-Dried Tomatoes in a Creamy Sauce

Risotto Alba
32

Italian Rice with Shrimp, Calamari, Asparagus & Buttered Sauce with a Touch of Tomato

Entrées

served with sautéed vegetables

Chicken Martini
28

Parmesan Crusted Chicken in a White Wine, Lemon & Butter Sauce

Chicken Classics
28

Parmigiana, Francese, Marsala, Piccata, or Scarpariello

Balsamic Chicken
28

Chicken Breast with Bell Pepper Mix & Onions in a Balsamic Reduction Sauce

Slow Roasted Baby Back Ribs
28/46

Rubbed with Barbecue Sauce (Half Rack or Full Rack)

Broiled Salmon
34

White Wine & Lemon Sauce

Shrimp Classics
34

Fried, Scampi, Parmigiana, Francese, Piccata, or Fra Diavolo

Drunken Salmon
36

Shrimp & Portobello Mushrooms in a Creamy Cognac Sauce

Berkshire Pork Chop 20oz
44

Sautéed with Cherry Peppers Scarpariello Style

Grilled Skirt Steak
44

Certified Angus Beef

Broiled Halibut
45
Broiled Chilean Seabass
48
Grilled Lamb Chops
49
Prime Filet Mignon 10oz
60
Grilled Ribeye USDA Prime
75

Dry Aged 24 oz

Broiled 8 Oz. Twin Lobster Tails
80
Surf & Turf
99

10 Oz. Filet Mignon & 8 Oz. Lobster Tail

Porterhouse Steak For Two 44 oz.
145

USDA Prime, Dry Aged

Sides
French Fries
10
Sweet Potato Fries
10
Onion Rings
10
Garlic Mash
10
Coleslaw
10
Rice Pilaf
10
Potato Chips
10
Baked Potato
10
Sautéed Mushrooms
10
Garlic Bread
10
Sautéed or Creamed Spinach
10
Sautéed Broccoli
10
Crispy Brussels Sprouts
12
Toasted Mac N’ Cheese
12
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