Early bird prix fixe

Tuesday through Friday | 4pm – 5:30pm
$35/pp + tax + 20% gratuity

(not available on holidays – dine in only – no substitutions)

APPETIZER
Mixed Greens

House dressing

Ceasar Salad
New England Clam Chowder
Capresse Salad
Fried Calamari
ENTREE
Skirt Steak

w/ veggies

Penne vodka

w/ grilled chicken

Mushroom risotto
Chicken martini

w/ mash

Chicken Parm

w/ pasta

Slow Roasted Baby Back Ribs

w/ mash

Broiled Salmon

w/ veggies

DESSERT
Mini cream puffs, lemon sorbet
Coffee & tea
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